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"Banquetting stuffe" : the fare and social background of the Tudor and Stuart banquet / C. Anne Wilson, editor.

by Wilson, C. Anne.
Publisher: Edinburgh : Edinburgh University Press, 1989Series: Food and society ; 1.ISBN: 0748601031 :.Subject(s): Great Britain Banquets Social aspects, history
List(s) this item appears in: Books relating to Food
Item type Current location Call number Copy number Status Date due Barcode Item holds
Book Main Library
Standard size books on open shelves
394.15 (Browse shelf) 1 Available 54037000240314
Total holds: 0

Includes bibliography and index.

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