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Food and identity in England, 1540-1640 : eating to impress / Paul S. Lloyd.

by Lloyd, Paul S.
Publisher: London : Bloomsbury Academic, 2015Description: xiv, 245 pages : illustrations ; 24 cm. (hbk).ISBN: 9781472514431 .Subject(s): social history | food | England | Early Modern PeriodDDC classification: 394.120942
List(s) this item appears in: Books relating to Food
Item type Current location Call number Copy number Status Date due Barcode Item holds
Book Main Library
Standard size books on open shelves
394.41 LLO (Browse shelf) 1 Available 54037000870102
Total holds: 0

Includes bibliographical references and index.

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